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PLAN KEUKENS

RECIPES

Recipes from MANNEN ACHTER DE PANNEN (MEN IN THE KITCHEN) and more...

In celebration of our thirtieth anniversary, we released the highly anticipated eight-part cookbook series MANNEN ACHTER DE PANNEN. This concept by Plan Keukens preceded the current cooking hypes and the avalanche of cookbooks. The same was true of its unique warranty on kitchens and built-in appliances.

CLICK ON THE DISH FOR THE RECIPE:

ASPARAGUS COCKTAIL

Nothing is better than asparagus at Easter. This culinary delight, known as 'white gold', is the perfect way to ring in the spring season. Impress your guests with this ASPARAGUS COCKTAIL (recipe serves ... Lees meer

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KING’S SOUP WITH AN ASIAN TWIST

A healthy King's Day treat and a delightful and delicious combination year-round. (Recipe for 4 cups of soup) INGREDIENTS · 500 g carrots, chopped · 1 onion, finely chopped · 1 tsp. ginger root, grated · 1½ l ... Lees meer

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Grannie’s rhubarb compote

Rhubarb season is in full swing and this heirloom vegetable is enjoying a hard-earned revival. This recipe for grannie's rhubarb pie is truly divine. INGREDIENTS: 800 g rhubarb juice of half an orange cinnamon stick 100 ... Lees meer

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Tagliatelle al Salmone

A recipe from Mannen achter de Pannen by Rene Trost (former SK Lierse football coach and current coach of the Roda JC Kerkrade football club) INGREDIENTS: 2 salmon steaks (approx. 150 g each) 400 g tagliatelle 1 ... Lees meer

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Tuna cakes

A simple can of tuna is as humble as it is versatile. Why not try our recipe for delicious tuna cakes? This recipe serves four. INGREDIENTS: potatoes (approx. 400 g) 50 g butter can of tuna in water 3 spring onions, ... Lees meer

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Limburg venison stew with Gulpener Herfstbock

When the leaves start to fall, it's time for a delicious Gulpener Herfstbock beer and a traditional Limburg game dish – a heart-warming flavour combination! INGREDIENTS: (serves 6) 1 kg venison stewing steak 100 g ... Lees meer

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Oktoberfest sausage salad

After Munich, it's Limburg's turn to celebrate Oktoberfest. This sausage salad will give you a taste of the upcoming festivities and is the perfect dish for a barbecue or a party. (Recipe serves 4) INGREDIENTS: 150 g ... Lees meer

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Split pea soup

Outside it's cold, blustery, and rainy, with an autumn storm ripping the last of the summer leaves from the trees. Inside, a steaming pot of split pea soup simmers on the stove. This classic recipe guarantees good ... Lees meer

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ASPARAGUS WITH SEABASS

Asparagus season is fast approaching, which means it’s high time for a delicious and nutritious recipe using this 'white gold'. This particular dish takes just a few minutes to prepare. It's a recipe for gastronomes who ... Lees meer

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RHUBARB PIE

Rhubarb is all the rage. It's rich in vitamin C, K, manganese and potassium, and contains lots of dietary fibre, including both soluble and non-soluble fibre. Soluble fibre helps to lower 'bad' cholesterol without ... Lees meer

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